Our Menu

A basket of thinly sliced plantains deep fried to crispy perfection. Served with cilantro garlic sauce and spicy green sauce.

Savory yuca deep fried to a golden crisp. Served with cilantro garlic sauce and spicy green sauce.

Fried turnovers each filled with ropa vieja, shredded chicken and picadillo exquisitely seasoned with Cuban spices. Served with cilantro garlic sauce.

Pureed potatoes filled with savory Cuban ground beef, coated in breadcrumbs, and fried to perfection. Served with cilantro garlic sauce.

Fried plantain cups filled with ropa vieja and topped with feta cheese and cilantro. Served with spicy green sauce.

Breaded ham and Cuban bechamel sauce deep fried and served with cilantro garlic sauce and spicy green sauce.

Deliciously seasoned shredded chicken or shredded beef rolled in a flour tortilla then deep fried. Served with cilantro garlic sauce, spicy green sauce, and sour cream | Add Guacamole upon request +$2.00

Avocados blended with spices. Served with corn tortilla chips.

Empanadas (2), papas rellenas (2), tostones rellenos (2), croquetas (2), flautas (2). Served with cilantro garlic sauce and spicy green sauce | Add Guacamole upon request +$2.00

The national dish of Cuba! Braised shredded beef exquisitely seasoned with Cuban spices. Served with white rice, black beans and maduros (sweet plantains).

Succulent slow roasted pork topped with grilled onions. Served with congri and yuca con mojo.

The epitome of Cuban comfort food! Cuban beef stew slow-cooked with succulent beef chunks and tender potatoes in a flavorful beef-tomato broth. Served with white rice, black beans and maduros (sweet plantains).

A classic Cuban dish of chicken cooked in savory saffron rice and Cuban spices. Served with black beans and maduros (sweet plantains).

Tender chicken breast marinated, breaded, and fried to perfection. Served with white rice, black beans and maduros (sweet plantains).

Delectable fried pork chunks, marinated in flavorful mojo and other Cuban spices, then gently fried until golden. Served with mofongo and congri.

Sweet corn tamales topped with shredded pork cooked in a delicious pork-tomato broth, finished with a light sprinkle of pineapple pico de gallo. Served with white rice, black beans and maduros (sweet plantains).

Combination platter of smaller portions when you can’t decide on a dish. Choose any two items from the above entrees. Served with white rice, black beans, and maduros (sweet plantains). Also includes a small slice of flan for dessert.

A hearty sandwich piled with slow roasted mojo marinated pork, smoked ham, Swiss cheese, pickles, mustard, mayo garlic aioli then pressed on Cuban bread. Served with French fries.

The National dish of Cuba (exquisitely seasoned braised shredded beef) topped with Swiss cheese and pressed between two pieces of Cuban bread slathered with garlic mayo aioli….delicious! Served with French fries.

A crispy snapper filet, dressed with lettuce, tomatoes, onions and a garlic aioli spread on a baked in house Cuban bread.

Seasoned grilled shrimp on a bed of fresh spring greens, cucumbers, tomatoes, carrots and purple onions.

Grilled garlic seasoned shrimp cooked in ajillo sauce. Served with white rice, black beans and maduros (sweet plantains).

Shrimp cooked in a savory criolla sauce served atop a bed of white rice. Served with black beans and maduros (sweet plaintains).

Mahi filets cooked in a tomato based sauce full of Cuban spices served atop a bed of white rice. Served with black beans, gilled zucchini with onions and maduros (sweet plantains).

Fried turnovers filled with fresh spinach and creamy feta dip with herbs and spices. Served with cilanatro garlic sauce and spicy green sauce.

White rice and black beans with your choice yucca con mojo or yuca fritas served with grilled zucchini with onions, avocado, and maduros (sweet plantains).

Spring mix with cucumbers, tomatoes, onion, shredded cheese, avocado, carrots and toast points. Served with your choice of dressing.

Ground beef, potatoes and olives cooked in flavorful Cuban spices. Served with white rice and black beans.

Shredded chicken breast and spaghetti cooked in savory spices and tossed in a creamy cheese sauce. Served with garlic bread.

Ground beef, macaroni noodles and corn cooked in a flavorful beef broth and topped with shredded American cheese. Served with garlic bread.

Marinated chicken breast slices, breaded, and fried until golden. Served with French fries.

A quintessential Cuban dessert! Creamy vanilla custard with a caramel topping.

Cuban donut sticks deliciously filled with cream cheese, dusted with cinnamon and sugar. Served with chocolate syrup for dipping.

Cuban, fruit filled, puff pastries served with scoop of vanilla ice cream and drizzled with dark chocolate syrup.